Hi there,
How are your holiday orders coming along? I can't believe it, but somehow I got mine done early this year (finished a couple days ago). Perhaps it's because I cut it pretty close last year (I shipped my last batch of orders on the 21st), and didn't want to do that again!
But whether you're in the kitchen finishing up orders, or in the kitchen prepping a holiday meal, I've got
another great podcast episode for you to listen to!
Megan was
super open and honest in her interview, and we spent a good chunk of the episode discussing some of
the challenges that come with being an entrepreneur.
I'm sure
you'll be able to relate with much of what Megan shared!
But she said that despite the challenges,
she would do it all again in a heartbeat, and she is now in the process of
opening her own storefront.
Listen to Episode 104: Megan Shonka with Happy Mango BakeryForraging ahead,
David