Hi there,
Remember earlier this year, when I
announced the winners of my conference giveaway?
Well, today you get to meet one of them! The prize that Susan chose was the chance to be a
guest on my podcast.
Initially I thought I might do one combined episode featuring the giveaway winners, but it quickly became apparent that
Susan's business journey needed a full episode.
Some of my previous guests have talked about the burnout they've faced while running their business. But with Susan, it was the opposite -- the
burnout she faced at her job led her to start a cottage food business.
Susan mostly
sells mochi baked goods, which she started creating due to her son's dietary needs. I've seen mochi products popping up more and more recently, and it
looks to be a rising trend (at least in certain areas of the country).
I think you'll really enjoy hearing about her unique transition into the cottage food world!
Listen to Episode 94: From Corporate Burnout to Cottage Food with Susan TingUntil next week,
David