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catering

This topic contains 1 reply, has 1 voice, and was last updated by  David Crabill 10 years, 4 months ago.

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  • June 27, 2014 at 11:02 am #8530

    Jocqui

    David,

    My question is related to catering outside venues like for small parties and weddings. How would you suggest one incorporate catering into a CFO? Is it permissible or does one have to go the route of using a commercial kitchen, licensing and business insurance?

    June 27, 2014 at 3:50 pm #8540

    David Crabill
    Keymaster

    You can’t incorporate catering. Catering includes handling food outside of the home, and a CFO, by definition, must do all preparation and handling of food inside the home. So you do need to go the commercial route and talk to your health dept.

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