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kombucha

This topic contains 1 reply, has 1 voice, and was last updated by  David Crabill 10 years, 7 months ago.

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  • January 30, 2014 at 5:58 pm #3939

    amy

    I make kombucha and would like to sell at farmers markets. I can’t find any info. Is it ok? Gray area?

    January 31, 2014 at 1:32 am #3944

    David Crabill
    Keymaster

    It’s not a gray area… drinks simply aren’t allowed.

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