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Non-dairy 'cheese' & frozen dessert

This topic contains 1 reply, has 1 voice, and was last updated by  David Crabill 8 years, 7 months ago.

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  • May 20, 2016 at 4:20 pm #31971

    Phaedra

    I make non-dairy frozen dessert and ‘cheeses’ from nut/seed milks (not fermented). Can I use the cottage food law to produce my goods (no eggs, meat, etc.)?

    May 22, 2016 at 4:39 am #31997

    David Crabill
    Keymaster

    I don’t think either of those would be allowed, but you can check with your environmental health dept. http://forrager.com/faq/#commercial

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